Been there more than once!
I had several visits to Chez Soi Bistro in Beijing, see also earlier post: “Discovered Chez Soi“. That was in August 2020. Since then the bistro has tried its best to improve the food, organize events and have more staff.
See some pictures from my visits on 2 July, and in May on 12th, 16th, 17th, 24th and 29th.
On 29 May Chez Soi celebrated its anniversary with a free buffet and drinks. It was a pleasant evening.
I tried the couscous, it’s tasty but not the real stuff. The have specials every day, they organize a number of activities and also have life music every Wednesday. Caroline is trying her best!
Sometimes the dishes take a “creative” turn away from the official recipe (e.g. the Niçoise Salad) but it is all enjoyable. Some of the pizzas are tasty. The Basque Chicken got also better.